Cacao Barry Cocoa Powder - Extra Dark
Average Rating :Product Brand : Cacao Barry
This extra dark alkalized (Dutch-processed) cocoa powder (intense red colour) is full of flavour and is excellent for baking, preparing hot chocolate drinks, and confectionery. Use it for coating truffles or powdering with a fine coppery colour. Additional applications include mousses, creams, and cakes. 22 - 24% cocoa fat content.
1 kilogram/2.2 pound bag
Size: 1 kg
Product of France
Ingredients: Cocoa powder (alkalized)
Allergens: May contain soy
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Cacao Barry Cocoa Powder - Extra Dark Features
- This extra dark alkalized (Dutch-processed) cocoa powder (intense red colour) is full of flavou...
- 1 kilogram/2.2 pound bag
- Size: 1 kg
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